Description
Description :
Ramen soup paitan is a rich and creamy broth that serves as the flavorful foundation for a delicious bowl of ramen. Paitan, which translates to “white broth” in Japanese, is characterized by its milky appearance and velvety texture, achieved through a long simmering process that extracts flavors and nutrients from ingredients like chicken bones, pork bones, or a combination of both.
This hearty soup base is deeply flavorful, with layers of umami from the bones and aromatics like garlic, ginger, and scallions. The result is a savory broth that coats the palate, providing a satisfying backdrop for the other components of the ramen bowl.
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