Description
Bonito flakes, are a quintessential ingredient in Japanese cuisine, renowned for their savory flavor and unique culinary versatility. Crafted from dried and smoked skipjack tuna, these delicate flakes embody the essence of umami, adding depth and complexity to a wide array of dishes.
Each wisp of Hanakatsu Ume carries the smoky aroma of the sea, a testament to its artisanal preparation process. From the moment it touches a hot dish, whether it’s a steaming bowl of ramen or a sizzling okonomiyaki on the grill, these wispy flakes come to life, dancing and curling as they release their savory essence into the air.
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