Description
DESCRIPTION :
Jackfruit in syrup offers a delectable fusion of tropical sweetness and natural goodness, making it a versatile ingredient in various culinary creations. Harvested from the exotic jackfruit tree, these tender and succulent fruit pieces are preserved in a light syrup solution . It serves as a delightful topping for desserts such as ice cream, yogurt, and pancakes, adding a burst of tropical sweetness and vibrant color. Additionally, it can be incorporated into fruit salads, cocktails, and smoothies, infusing these dishes with its unique flavor and texture. In savory dishes, jackfruit in syrup lends itself well to chutneys, sauces, and glazes, offering a sweet and tangy contrast to meats, poultry, and seafood.
Beyond its culinary versatility, jackfruit in syrup also boasts several nutritional benefits. Rich in vitamins, minerals, and antioxidants, jackfruit is known for its potential to support immune health, promote digestion, and boost energy levels.
Ingredients :
Jackfruit (40.7%), Water, Sugar, Calcium Chloride (e509), Citric Acid (e330).
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