Description
DESCRIPTION :
Rice noodles, or simply rice noodle, are noodles made from rice. The principal ingredients are rice flour and water. Sometimes ingredients such as tapioca or corn starch are added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.The neutral flavor of rice stick noodles makes them an excellent canvas for absorbing the flavors of sauces, broths, and seasonings. Whether tossed with vegetables and protein in a savory stir-fry or served in a fragrant soup alongside tender meats and fresh herbs, rice stick noodles offer a delightful eating experience that is both comforting and satisfying.
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